Hi, guys!
Have you read the newest article on Coffee4dummies about the new type of tea from coffee leaves?
http://www.coffee4dummies.com/articles/coffee_plus_tea
The tea is prepared from dried coffee leaves and is said to contain less caffeine, as well as a large amount of antioxidants and a chemical, mangiferin, that fights "inflammation, reduces cholesterol, as well as keeps blood sugar level stable".
Would you try it, when it is available on the market? I guess the century-long dispute between tea lovers and coffee devotees would finally take its end.