robin wrote:Wow, I would need a few more days to getting used to taking coffee without any sugar. What is said about carbohydrates is that the excess glycogen is normally converted to fat so adding a lot sugar is worth avoiding.
robin wrote:Whereas too much coffee has been said to be harmful, it has health benefits when taken in moderation. I am just wondering if there is anything like low fat coffee?
Users browsing this forum: No registered users and 13 guests