Turkish coffee

[LavazzaMan]

That's how you can make it

[CoffeeLover]

Cool!
I try to surprise my friends!
thanks! =)

[peter]

I watched this video and the only thing I can say - People, don't even try to repeat it on your own, it's very dangerous and can lead to some calamities in your kitchen!

[LavazzaMan]

I watched this video and the only thing I can say - People, don't even try to repeat it on your own, it's very dangerous and can lead to some calamities in your kitchen!

Not really, lol. It's quite safe, tested on me

[lulu33]

Well, I prefer coffee prepared in an automatized coffemaker rather than in a coffee pot -I don't have enough time and patience to follow all the necessary steps and observe the confitions to prepare a good cup of coffee

[killer666]

it is topic about recipes. so... I introduce one of hundreds famous turkish coffee recipes

Ingredients
3/4 cup cold water
1 1/2 teaspoons sugar (more or less depending on sweetness desired)
3 tablespoons freshly ground medium roast coffee

Directions
Combine all ingredients in the cezve and mix with a spoon. Put the cezve over very low heat and do not stir. After about 3 minutes, a thick foam rises to the surface. Just as the coffee is about to bubble up and overflow, immediately remove the cezve from the heat. Gently divide the foam between 2 demitasse cups, then place the cezve back on the heat for a few seconds. Pour the coffee into the cups, carefully pouring it down the sides of the cups in order not to disturb the foam. The coffee grains will settle at the bottom of the cup.

[Nick Lacey]

I didn't understand.. why it's very dangerous to repeat???? in my opinion, it's normal coffee preparation