Vegetarian coffee creamer

The role it plays in your everyday life

Vegetarian coffee creamer

Postby Caffeinated » 12 Apr 2011, 14:14

Are there any vegetarians in here, and do you use soy creamer for your coffee? It's a bit hard to find, but it's so so yummy and healthier than the dairy alternative. I've even tried chocolate soy milk in my coffee before, but that required a whole lot of milk to make it light. Hahaha, odd combination.
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Re: Vegetarian coffee creamer

Postby michael » 17 Jul 2012, 01:59

The soy creamers are really tasty and don't even differ from the natural ones but I decided I would rather go for coffee without any creamers than poisoning myself with chemicals...
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Re: Vegetarian coffee creamer

Postby paul77 » 23 Jul 2012, 05:27

My wife used to add vegetarian creamers to her coffee mug but when she observed she has been continually gaining weight, she decided to quit - that's one of the bad sides of using substitutes instead of natural products... :-(
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Re: Vegetarian coffee creamer

Postby Tentan » 15 Aug 2012, 02:06

I've tried the Oatly creamer in the United Kingdom and-loved it cause it didn't curdle in my strong coffee like the Alpro Soya products did.

I've also used the Silk creamer in the US. They are okay.
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Re: Vegetarian coffee creamer

Postby maria » 29 Mar 2013, 06:18

I tried something once but I don't really remember its taste, so I guess it wasn't very bad! ;)
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Re: Vegetarian coffee creamer

Postby maria » 23 Apr 2013, 06:56

maria wrote:I tried something once but I don't really remember its taste, so I guess it wasn't very bad! ;)


Or it was so bad that I can't even remember. ;)
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Re: Vegetarian coffee creamer

Postby percival » 03 May 2013, 03:52

I really like that type of creamer- maybe because it is made of soy, and I love soy! :d Anyway, it feels much better than the real one to me, so I choose the soy creamer. ;)
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