forum.coffee4dummies.com

When your in the mood for something a little different but you know it has to be coffee then try this awesome recipe. I didn't think I would like it when I read coconut as one of the ingredients but surprise, surprise I love this recipe.






Caribbean (hot) 8 servings

1 coconut
2 cups milk
4 cups strong coffee
1 tablespoon sugar

Punch two holes in to coconut, pour liquid into saucepan
Bake coconut for 30 minutes at 300 F degrees
Break open coconut, remove meat, and grate.
Mix coconut meat, coconut liquid, and milk in a sauce pan
Heat over low heat until creamy.
Strain
Toast grated coconut under broiler
Mix milk mixture, coffee, and sugar
Pour into mugs, garnish with toasted coconut.

This sounds delicious. I love coconut in my coffee. My sister in law introduced me to it a few years ago and I treat myself to coffee flavoring often now.